Join us in Pavia on Thursday December 15th at 8.30 pm at the Scuderia del Borgo wine bar (viale Bligny 87) and enjoy a tasting dinner with local food paired to our wines (Rosso d’Asia 2012 and Sangue di Giuda Fior del Vento 2015) and those of our friend Sandro...
Our semi-sparkling Bonarda will be one of the wines featured in the menu created by chef Marco Pirotta with renowned chef and Culatello producer Massimo Spigaroli (Antica Corte Pallavicina). The event is part of the “Al Fresco meets restaurant…”...
