We have organised with the help of the Enocuriosi association a technical tasting in Broni (PV) at Enoteca Regionale della Lombardia on Friday, January 24th 2025.
The tasting, titled “A matter of cork? A matter of oxygen?“, will be led by Andrea Picchioni and agronomist Beppe Zatti and will focus on the effect of the different closures and the use of oxygen or other gases on the wine.
First tasting – “A matter of cork?”
• Rosso d’Asia 2016 – Tappo Diam closure
• Rosso d’Asia 2016 – Tappo Nomacorc closure
• Rosso d’Asia 2016 – Natural cork closure (single-piece)
Second tasting – “A matter of oxygen?”
• Rosso d’Asia 2020 – Bottling with oxygen
• Rosso d’Asia 2020 – Bottling with pre-evacuation and nitrogen compensation
• Rosso d’Asia 2020 – Bottling with nitrogen saturation
After the two tasting sessions (starting at 06:45 PM), it will be possible to dinner at the Enoteca at 09:00 PM.
Here’s the menu (each course will paired with our wines):
• platter of salumi and cheese
• ravioli
• dessert
The price of the double tasting is euro 20,00 and the price of the dinner is euro 20,00.
A portion of the proceeds will be donated to the Pavia-based Casa del Giovane association.
Please send an email to info@enocuriosi.it to ask for more information or to make a reservation.
Name of the event: “A matter of cork? A matter of oxygen?” – Technical seminar at Enoteca Regionale della Lombardia
When: January 24th 2025
Where: Broni (PV)
Location of the event: Enoteca Regionale della Lombardia
Address: via Cassino Po, 2
Event starts at: 06:45 PM
Price: euro 20,00 (tasting); euro 20,00 (dinner)
Information and reservations: info@enocuriosi.it